2 T all-purpose flour
1 T corn flour
1 T granulated sugar
1 t baking powder
1 t sea salt
3 large eggs
1 cup half-and-half or whole milk
3 cups corn kernels
2 T unsalted butter, melted
1 Jalapeño pepper, seeded and finely diced
4 green onions, finely diced
1 t chopped fresh oregano
½ cup shredded Monterey Pepper Jack cheese
½ cup shredded extra sharp cheddar cheese
Chopped fresh oregano, for garnish
Preheat oven to 350 degrees F.
Spray a baking dish with cooking spray and set aside.
In a large bowl, stir together the flour, corn flour, sugar, baking powder, and salt.
Whisk in the eggs and half-and-half or milk.
Stir in the corn, melted butter, peppers, green onions, oregano, and cheeses.
Pour into the prepared baking dish and bake until golden brown, about 35 to 40 minutes.
Garnish with oregano before serving.