WAGSHAL'S SANDWICH

For years we lived a block from this wonderful Jewish deli called Wagshal's in Spring Valley, Washington, D. C. One of my favorite sandwiches was simply called # 300. We no longer live in D. C. and I had to make this sandwich myself. It is exactly the same. You have to get thinly sliced Virginia or Smithfield ham. Serve with a bowl of soup or with potato chips and a dill pickle slice.

Rye or pumpernickel bread

Russian dressing

Coleslaw

Turkey breasts, sliced

Virginia or Smithfield ham, thinly sliced

Emmentaler or regular Swiss cheese, sliced

Lee's Russian Dressing 

½ cup mayonnaise

2 T ketchup

1 T chili sauce

½ t prepared horseradish

¼ t smoked paprika

¼ t onion powder

Mix the above ingredients together in a small bowl and refrigerate until ready to use.

Spread the dressing on both slices of bread.

Add some coleslaw, a with a few slices of turkey, a couple slices of ham and top with Swiss cheese.