Thursday, June 21, 2018

MEXICAN CAULIFLOWER POPCORN

Cauliflower is known as one of the superfoods. It is delicious roasted and seasoned with chile-lime seasoning or Parmigiano-Reggiano, for an Italian style popcorn. This makes a great side dish or snack.



1 head cauliflower, florets cut off into bite-size pieces
1 T avocado oil
Sea salt and freshly ground black pepper
1 heaping tablespoon Mexican chile-lime seasoning

Preheat oven to 400 degrees F.
Line a baking sheet with parchment paper.

In a large bowl, toss the cauliflower with the oil and season with salt and pepper.
Place in oven and roast for 40 minutes, stirring once after 20 minutes.




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